Orange Kheer, also known as Kamla Kheer is a traditional Bengali recipe.
How to make orange kheer: ----
INGREDIENTS
· 2 Oranges
· 1 Litre milk
· 150 gms Sugar
· 1/2 tsp Kesar
- Take milk in a pan and heat until it is condensed to 2/3 in quantity.
- Put sugar in reduced milk and mix well.
- Peel off the skin of oranges.
- Remove the inner transparent skin also.
- Remove the milk from the fire. Cool it for 5 minutes.
- Now mix orange chunks and kesar to it.
- Cool the kheer for at least 2 hours.
- Serve chilled.
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yummy and easy kheer..love the flavour of orange. thanks for linking to my event
ReplyDeleteHEy....KHEER WITH ORANGES..VERY NEW ONE DEAR........IT JUST INVITING ME....
ReplyDeletethanks again ramya for lovely appreciations.
ReplyDeletethanks maha its taste also different from other traditional kheer
ReplyDeleteIn future i''m trying some more fruit flavor in kheer for viewers.
ReplyDeleteFirst time here..You have lovely blog with awesome recipes…I am your new follower..Do check my blog if you have time..
ReplyDeleteAarthi
http://yummytummy-aarthi.blogspot.com/
thanks dear .....
Deletewhen u will try plz share ur experience with us.
Delicious looking kheer, thank you for linking with Any One Can Cook :)
ReplyDeletethanks dear so much, its pleasure for me also..
DeletePreeti, is this also called orange basundi? I once made it from Bong Mom's Cook book... It was delicious and your looks yummy too.. :-)
ReplyDeletethanks usha for compliment and also for suggestion(name)..
Deletelooks delicious....first time heard about this..I'll try this for sure...
ReplyDeletethnks dear and its honour for me
Deleteplz share ur experience with us when u will try this.