Orange- Sooji Halwa

Suji ka halwa is prepared with suji, ghee and sugar but I was adding orange juice and gram flour in it.

Here in suji ka halwa, I have used orange juice for interesting and different taste and used gram flour for crispiness. This is very delicious and easy dessert in North India.

Ingredients

• 1 cup semolina (sooji) 
• 1 cup ghee 
• 1 cups sugar
• 2 cups water
• 2 cups orange juice
• 1 tbsp. gram flour (besan)
• Raisins and almonds for garnish

Method 

• In a heavy bottom pan, put melted ghee.
• Add sooji and besan in to ghee. Keep stirring it on medium heat.
• When the color changes and the ghee come up add water (lukewarm) and orange juice by constantly stirring. Now add sugar in to semolina.
• Leave it on high flame the ghee will come up leaving its sides.
• Take off the flame. Garnish with almonds and raisins.

submit to this

Linking to Kid's Delight hosted by Edible Entertainment